Restaurant & Bar

Open for breakfast and dinner every day, our restaurant & bar is conveniently located on the ground floor next to our lobby and reception. In addition to the á la carte menu we are able to cater to groups of almost any size. Ask about our inclusive group meal packages. Any combination of room with breakfast or room dinner & breakfast etc. can be arranged for your group and to suit your budget. Relax in the sunny lounge with coffee or dine by the fireplace in winter - the choice is yours.

 

BREAKFAST (Open everyday from 7am - 10.30am)

Continental Buffet - cereals, fresh fruit, yoghurt, fruit salad, hot beans, toast, tea and coffee & fruit juices $15

Eggs on Toast - fried, scrambled or poached eggs on toast $10

Hotcakes - served hot with crispy bacon, grilled banana and maple syrup $12

French Toast - thick sliced bread battered, grilled & dusted with powdered sugar, served with maple syrup. 

Plain or cinnamon $12

Bacon & Eggs - crispy bacon served with your choice of fried, scrambled or poached eggs on toast $15

Omelette - fresh egg omelette with your choice of 3 fillings, served with toast $15

Choose from     ham · cheese · tomato · mushroom · onion

Eggs Benedict - 2 poached eggs on a toasted English muffin topped with creamy hollandaise

with bacon $15 or with salmon & spinach $17

Kiwi Breakfast - crispy bacon, eggs, sausages, hash browns and grilled tomato, served with toast $18

 

DINNER (Open everyday from 5.30pm to 9pm)

 

Soup of the Day - served with garlic bread $10

BLAT - bacon, lettuce, avocado and tomato with aioli, served on toasted Turkish bread $14 with fries $16

Kiwi Burger - homemade prime beef patty with cheese, egg, beetroot, salad and aioli, served with fries $16

Chicken Burger - grilled chicken breast with bacon, avocado, cheese,  salad and aioli, served with fries $16

Fish Burger - NZ fish of the day, battered or crumbed, with salad  and tartare, served with fries $16

Pasta of the Day - check with our chef $16

Fish & Chips - NZ fish of the day, beer battered or crumbed, served with fries, salad and tartare $16

Cajun Chicken Salad - grilled chicken breast dusted with cajun spices, served atop a green salad and garnished with crispy noodles $16

Scotch Fillet -  220g prime scotch fillet served with chunky cut fries, salad and finished with your choice of garlic butter, port gravy or creamy mushroom sauce $27

Desserts - please see our chef

 

BAR SNACKS   (Available everyday from 5.30pm to 9pm)

Fries - chunky cut fries served with aioli or tomato sauce $7

Wedges - spiced wedges topped with bacon, cheese, sour cream and sweet chili sauce $12

Spring Rolls & Samosas - served with sweet chili sauce $8

Nachos - spiced prime beef mince and chili beans served with corn chips, sour cream and salsa $12

Toasted Sandwich - your choice of 3 fillings · ham · cheese · tomato · mushroom · onion $6 with fries $9